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EUROSTARS fos SME's
18/01/2011 - General information
Read full storySteak tartare improved thanks to unique high pressure technology
28/04/2010 - General information“There’s good news for steak tartare fans: thanks to the HPP (High Pressure Processing) technology, the product has been improved without affecting the flavour. Zwanenberg Food Group has successfully applied HPP in products
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Online guide of nutritional terms of the composition of the infantile milk
18/03/2010Ordesa creates a online guide to explain to the mothers the meaning of the nutritional values that appear in the composition of infant milk.
ORDESA
More informationThe manufacturer of infant milk Blemil invests two millions € in Monells
03/03/2010Ordesa group, leaders in infant milk manufacturing, sets up a pilot plant in IRTA-CENTA plant
La Vanguardia
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